Candibots Hire. Recruiter Specialist: Sarah
An institute is seeking a Chef to manage its food service operations. Responsibilities will include menu planning, managing the kitchen staff, and maintaining the inventory.
Skills and Requirements
- Ability to cook in large quantities.
- Team management.
- Attention to detail.
- Salary will be commensurate with experience.
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Articulate ClearlyAttention to DetailConfidenceDependableEfficientFriendlyHard WorkingLeadershipManagementMulti TaskingOrganizedPunctualStress ManagementTime ManagementVerbal CommunicationWritten Communication
CookingFollow Food Safety ProceduresInventoryInventory ControlOrdering Supplies
8:00 am - 4:00 pm